One of my
new year’s resolutions was to visit places that make me genuinely happy just
being there—Stone Barns is one of those places. So, the day before Mother’s
Day, we decided to leave the city early and get to the barn while it was waking
up.
The day
was glorious. As we walked up to the information desk to get a layout of where
the animals were that day, the birds were singing and we were greeted by a beautiful
lilac tree. Lilacs and peonies are two of my favorite flowers—I am lucky they
coincide with Mother’s Day!
Hens
After we
got our map, we headed to the hens. You can actually collect eggs at the barn,
but unfortunately for us, the next session was completely full already. Lesson
learned: book ahead.
Alex did a
great job feeding the hens. We all got a little nip from them, but it didn’t
hurt and we laughed about it the rest of the day. He was still talking about it
the next day.
Pigs
We then
headed over to the pigs. These are actually piglets, even though they seemed
rather large to me. They loved to roll around in the mud, as pigs do, and Alex
was enchanted by their behavior.
Sheep
After the
pigs, we got to visit the sheep. We were fortunate in that one of the farmers
was tending them when we arrived. He told us a little about the sheep and even
let us pet Woolly, a sheep that was born with a genetic mutation—they weren’t
sure that Woolly was going to make it, but he did. He was the littlest guy out
there, but seemed to be doing well.
Woolly
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Alex then
got to feed some of the sheep. It was amazing. And, the farmer was pretty
amazing too—look at those arms!
Bees
We stopped
by the bees, as they were doing a demonstration on how they make honey. It was
fascinating…and sort of terrifying, as I am a little afraid of bees. It gave me
an entirely new respect for the magic of nature and where my honey comes from.
The Grounds
We strolled
the grounds after we saw many of the animals. Alex wanted to climb on some of
the rocks, ride the antique tractor and then we sat by one of the fences and
just relaxed in the grass—it was beautiful.
One of the
reasons I love this place is that is about a 40-minute drive from the heart of
the city. But, you are transported. It feels like you step back in time, to a time
when you collected the eggs you used in your cake, when you were more connected
to the land and the world around you. We love this place and try to make it a
point to go several times a year.
One of the
many beautiful flowers on the grounds.
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